Forbes Seafood Restaurant will be accepting applications for the 2011 season beginning in January of 2011.   We are looking to hire counter help, prep/dishwasher, and breakfast, grill and fry cooks (all who can cook shortorder).  We are open weekends through the middle of June.  In the middle of June we will be open for breakfast, lunch and dinner 7 days a week.  Please stop in and fill out an application or give us a call (646-7620).